It took all of about 24 hour for the peas to spring up – the benefit of soaking them ahead of time. By Thursday, it became pretty obvious that the trays needed to be put outside – they were looking very healthy, and, frankly, making our kitchen remarkably stinky.
The microgreens also made an appearance by Wednesday. This picture makes them seem bigger than they actually are – micro is indeed an apt description.
The weather forecast for Friday looked good, so the plan was to head over to Dracut on Friday afternoon, bring the trays of peas and microgreens to the hoophouse, and see if we could plant something in the ground.